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Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More
In this book, the author takes cooks on a culinary voyage around the world to discover the favorite comfort foods of nearly 50 countries. read more...
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The Cooking of Southwest France : Recipes from France's Magnificent Rustic Cuisine
One of France's most extraordinary regions gathers over 150 recipes from home cooks as well as master chefs. read more...
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The Book of Latin American Cooking
This award-winning cookbook includes 500 recipes from the exotic culinary traditions of the Latin American World, covering the coasts, mountainous areas, and fertile plains between Mexico and Chile. read more...
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OneThousand and One Vegetarian Recipes: The Health Cook Book
OneThousand and One Vegetarian Recipes: The Health Cook Book read more...
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- The Cooking of Southwest France : Recipes from France's Magnificent Rustic Cuisine
- Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More
